If you’re looking for a quick and easy yet delicious dish to lighten up your winter nights, look no further! These Baked Caprese Zucchini Boats are the perfect meal to serve this winter.
Ingredients:
- 4 large zucchini, halved
- 2 cups cherry tomatoes, halved
- 1 cup fresh mozzarella, diced
- 1/4 cup fresh basil, chopped
- 2 tablespoons balsamic glaze
- Olive oil
- Salt and pepper to taste
Method:
Step 1 – Scoop out the centre of each zucchini half.
Step 2 – In a bowl, mix cherry tomatoes, mozzarella, basil, olive oil, salt, and pepper.
Step 3 – Stuff the zucchini halves with the mixture. Drizzle with balsamic glaze.
Step 4 – Bake in a preheated oven at 190°C for 20-25 minutes or until zucchini is tender.
Step 5 – Serve and Enjoy!
