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April Fools? No—These Tomato Myths Are Actually True!

Every year on April 1st, people around the world try to fool their friends with stories and jokes —but what if we told you that some of the craziest tomato “myths” are actually true? At R&L Holt, we love a good tomato tale, as you know from our previous blogs!

Today, we’re setting the record straight on some surprising tomato facts that are 100% real!

  1. Tomatoes Used to Be Feared

Believe it or not, tomatoes were once considered dangerous! Back in the 1700s, many Europeans thought tomatoes were poisonous because they belonged to the deadly nightshade family. Some even called them “poison apples” after noblemen who ate from pewter plates (which contained lead) mysteriously fell ill after consuming tomatoes.

  1. Tomatoes Are a Fruit and a Vegetable

You’ve probably heard the classic debate: Are tomatoes a fruit or a vegetable? Botanically, tomatoes are classified as a fruit because they develop from the flower of a plant and contain seeds—just like apples, oranges, and berries.

However, in 1893, the U.S. Supreme Court ruled that tomatoes were legally a vegetable because they are used in savoury dishes rather than sweet ones. So, while science says fruit, the law says veggie—talk about an identity crisis!

  1. Ketchup Was Once Sold as Medicine

Think ketchup is just a tasty condiment? In the 1830s, some doctors believed tomato ketchup had medicinal properties! A physician named Dr. John Cook Bennett claimed that tomatoes could cure indigestion, diarrhoea, and even cholera. He even turned ketchup into a pill and marketed it as a wonder drug.

Which fact surprised you the most? Let us know!